Amount of Aspartic acid in Cocoa, dry powder, unsweetened

Sweets

In 100 g (Grams) of Cocoa, dry powder, unsweetened there is 1.953 g of Aspartic acid. Change amount

Aspartic acid is a nutrient present in many other foods. The below table lists foods high in Aspartic acid other than Cocoa, dry powder, unsweetened.

Soy protein isolate, potassium type	10.203 g	10.20%
Soy protein isolate	10.203 g	10.20%
Egg, white, dried, stabilized, glucose reduced	9.139 g	9.14%
Egg, white, dried	8.253 g	8.25%
Egg, white, dried, powder, stabilized, glucose reduced	7.291 g	7.29%
Soy protein concentrate, produced by alcohol extraction	7.249 g	7.25%
Soy protein concentrate, produced by acid wash	7.249 g	7.25%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	6.877 g	6.88%
Egg, white, dried, flakes, stabilized, glucose reduced	6.806 g	6.81%
Beverages, Protein powder soy based	6.576 g	6.58%
Fish, cod, Atlantic, dried and salted	6.433 g	6.43%
Peanut flour, defatted	6.367 g	6.37%
Soy flour, defatted	5.911 g	5.91%
Whale, beluga, meat, dried (Alaska Native)	5.841 g	5.84%
Seaweed, spirulina, dried	5.793 g	5.79%
Fish, whitefish, dried (Alaska Native)	5.67 g	5.67%
Soy meal, defatted, raw	5.651 g	5.65%
Seeds, cottonseed flour, low fat (glandless)	5.425 g	5.42%
Seeds, cottonseed meal, partially defatted (glandless)	5.345 g	5.34%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	5.298 g	5.30%

Cocoa, dry powder, unsweetened is a type of Sweets. The most significant nutrients in Cocoa, dry powder, unsweetened are listed below.

Water	3 g	3%
Energy (calorie)	228 kcal
Energy (joule)	952 kJ
Protein	19.6 g	19.6%
Total lipid (fat)	13.7 g	13.7%
Ash	5.8 g	5.8%
Carbohydrate, by difference	57.9 g	57.9%
Fiber, total dietary	37 g	37%
Sugars, total	1.75 g	1.75%
Calcium, Ca	128 mg	0.13%
Iron, Fe	13.86 mg	0.01%
Magnesium, Mg	499 mg	0.50%
Phosphorus, P	734 mg	0.73%
Potassium, K	1524 mg	1.52%
Sodium, Na	21 mg	0.02%
Zinc, Zn	6.81 mg	0.01%
Copper, Cu	3.788 mg
Manganese, Mn	3.837 mg
Selenium, Se	14.3 µg
Vitamin C, total ascorbic acid	0 mg